Veneta Elementary Grant

Veneta Elementary Grant

H.E.L.P. sent a grant of $400 to the Veneta Elementary School and we received a thank you letter from Rebecca. Dear Holly Earle-Schultze  and the H.E.L.P., the Charity, On behalf of the Veneta Elementary PBIS committee, thank you for the grant of $400. Through out...

Kraxberger Gearheads Grant

Schmizza was able to help a local middle school with their robotics club. See the thank you letter from them below: Thank you for the grant that we won this year.  We are a middle school robotics club, located in Gladstone.  This year we have been earning funds...

H.E.L.P. Catlin Gabel

H.E.L.P. Catlin Gabel

H.E.L.P. The Charity recently made a $1,000 donation to Catlin Gabel in Portland Oregon. We received a thank you letter from the school, which you can read by clicking on the letter below.

SMART Tualatin Elementary HELP

H.E.L.P. the Charity received a thank you letter from Executive Director, Chris Otis after receiving a donation for SMART (Start Making a Reader Today).


H.E.L.P., the Charity has Grown by Supporting Schools Media Contact: Holly Earle-Schultze Phone: 503.371.9318 E-mail: [email protected] H.E.L.P., the Charity is proud to announce they have just released an additional 34 grants totaling $18,780.53. To date, and...

Beaverton School District

Pizza Schmizza Pub & Grub of Portland and H.E.L.P. the Charity contributed to the Beaverton School District to help fund their classroom materials. Amy Molony was kind enough to send us a thank you card from the school. 

Portland Pizza Week | April 18-24

Originally published by Brian Yaeger of the Portland Mercury. With five stores dotting both sides of the river, Schmizza is many a Portlander’s go-to pizza. With a full bar and loaded pies, how could it not be? They’re not afraid to shy away from traditional red sauce...

New Pub In East Portland

New Pub In East Portland

Pizza Schmizza has been on SE 82nd Ave for over a decade but now it's been transformed into the newest Schmizza Pub & Grub! They've totally remodeled the place by adding TVs for sports, more seating and a daylight indoor patio. There's now a full bar with any...

Pollo de Cabo Es Una Pizza Loca!

Pizza Schmizza founder, Andre, spends a little time in Mexico now and again. When he's not harassing the locals or climbing Mayan ruins, he's searching out local fare with one piece of his mind on Portland pizzas. His most recent trip inspired a new creation - Pollo...